Due to local weather conditions, tonight's "Feasting with Recipes" program has been CANCELLED. Please stay tuned for a rescheduled date in the near future and call us at the Reference desk if you have any questions: 978-465-4428 x242
Our sincerest apologies!
Creative Feast chef Liz Barbour's presentation on Feasting from Local Farms was so successful, we are having her back!
Join Liz as she takes a journey back to the early 18th century. She will discuss the workings of the colonial kitchen and the ingredients available. Watch as Liz demonstrates 2 recipes with historic roots that she has adapted for today’s cooks. Samples of food will be provided.